Wednesday, June 10, 2009

Denver's Tocabe restaurant

Opened well after I completed my Moon Denver guidebook, Tocabe is Denver's first and only Native American fare restaurant. I keep hearing great things about it and can't wait to try it myself soon. It's set up like a Chipotle or the like, where diners order the basic and the sides before finding a table at this casual eatery. The basics include Native American staple fry bread, pinto beans and are enhanced by more HIspanic flavors with salsa sides. It's in the Highlands neighborhood and becoming a local favorite.

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